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Brunch Club

This event has passed!

Brunch Club returns in all it's boozy glory. It's brunch, redefined. Enjoy a modern brunch menu across a number of self serve stations and two hours of free flowing, premium beverages including Chandon S, Chandon Brut, Bertie Cider, Colonial Brewing Co Beers, Pimms & Tanqueray Spritz.

Take in the sweeping views at Perth's most iconic riverside playground with entertainment from a host of local legends.

Boxing Day Edition - Wednesday December 26
Australia Day Recovery Edition - Sunday January 27

Doors will be open from 11am & you are welcome to arrive early, find your table & purchase drinks from the bar. Brunch & free flowing beverages will be served from 12pm-2pm. At 2pm, the event will revert back to bar sales with entertainment right through until 5pm.

Make It Virgin - $45 per person Includes brunch only
Make It Boozy - $85 per person Includes brunch and two hours of premium, bottomless beverages
Make It Fancy- $135 per person Includes brunch and two hours of bottomless beverages including Piper Heidsieck Champagne

EAT Graze over two hours (12-2pm) from a variety of modern brunch offerings. Menu dropping soon!

DRINK Chandon S, Chandon Brut, Bertie Cider, Colonial Brewing Co Beers, Pimms, Tanqueray Spritz Selection (12-2pm)

DANCE Local legends will be tearing up the decks & firing up the dance floor.

TABLE BOOKINGS This event runs on table reservations. Table bookings for a minimum of two people.

Food is presented on grazing tables for self service. Drinks are served from the main and pop-up bars. Strictly no refunds on tickets purchased. Responsible Service of Alcohol applies. Management reserves the right to refuse entry.

DRESS CODE If you’re comfortable, we’re comfortable. Simply no thongs, sportswear or ripped/torn clothing.


12.00 - 2.00pm Wednesday, 26 December, 2018


Raffles Hotel
70 Canning Beach Road
Applecross, Western Australia


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